Published: 2023-08-12
Research Articles
Humidity analysis of cuban raw propolis
https://cu-id.com/1920-040/v25n2e05
Characterization of a spreadable chocolate cream with bee products
https://cu-id.com/1920-040/v25n2e06
Evaluation of proline content in cuban monofloral honeys
https://cu-id.com/1920-040/v25n2e07
A validated spectrophotometric method for the analysis of total flavonoids in propolis samples
https://cu-id.com/1920-040/v25n2e08